When properly packaged, it should keep in the freezer for 1-2 months.Ĭover your casserole tightly with foil and the rice will steam, remaining nice and tender. After cooking and cooling completely, be sure to wrap your no peek chicken tightly. Be sure to cover it tightly so the rice doesn’t dry out! Can You Freeze This No peek chicken can easily be stored in the baking dish it was cooked in. The brand typically doesn’t matter, but stay with reputable rice, please. No Peek Chicken with Uncle Ben’s rice always turns out wonderfully! Rice: You can use white or brown as long as it’s long grain.A mixture of soy sauce, garlic, and lemon juice will work in a pinch. Worcestershire sauce: Don’t have Worcestershire sauce? Maybe you don’t like the flavor? No problem! There are several substitutes that approximate this flavor using pantry staples you probably already have in your kitchen.Try substituting another flavor of condensed cream soup, such as cream of celery or cream of onion. Cream soups: Maybe you have picky eaters that don’t love mushroom soup.A sprinkle of garlic powder will add to the savory flavor as well. ![]()
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